Description: Smoked Hickorywood Sea Salt is made with pure Sea Salt that has been slowly smoked above an Hickorywood fire. The result is a rich, smoky flavored sea salt.
Packaging: Plastic jar with shaker lid. Jar designed so you can stack up your favorite chef salts.
Net weight: 5oz
Grain Size: Fine (preferred choice for sprinkling on food/cooking).
Properties: 100% Natural, Kosher, No artificial flavors or additives, natural medium brown coloring from smoking process. Ingredients: Smoked Sea Salt.
Shelf Life: 5 years
Use for: Red meat and chicken, and in soups, stews & sauces. Can also be added to the rim of your favorite ales or rum cocktails.